Appetizers / Soups / Salads

Chicken Macaroni soup takes 15 minutes to prepare.

Chicken Macaroni soup takes 30 minutes to cook.

Chicken Macaroni soup makes 12 servings.

The ingredients for Chicken Macaroni soup are:

Chicken Breast, no skin, 2 breasts, cooked & chopped
Chicken Thigh, 1 cooked & chopped
Chicken Broth, 8 cup (8 fl oz)
8 cups water
3 boullion cubes
bay leaf
Onions, raw, 1 cup, chopped
Carrots, raw, 2 cup, chopped
Celery, raw, 2 cup, diced
*Macaroni, enriched, 5 cup elbow shaped

Here is how you make Chicken Macaroni soup:

Bring broth and water to a boil. Add cubes and dissolve. Add bay leaf. Add onions, carrots, celery and boil until tender, about 15 minutes. Add macaroni, boil until al dente, about 8 minutes. Add chicken. Stir until heated through. Salt and pepper to taste.Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user DDOWELL65.

The nutritional information for Chicken Macaroni soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 123.0

• Total Fat: 1.1 g
• Cholesterol: 13.0 mg
• Sodium: 683.7 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 1.9 g
• Protein: 7.4 g