Appetizers / Soups / Salads

Chicken Mushroom Soup is for Soup.

Chicken Mushroom Soup takes 20 minutes to prepare.

Chicken Mushroom Soup takes 45 minutes to cook.

Chicken Mushroom Soup makes 6 servings.

The ingredients for Chicken Mushroom Soup are:

1.5 lbs boneless, skinless chicken breast
1 lb sliced mushrooms
1 lg onion, chopped
64 oz chicken broth
2 tbsp butter
bay leaf
2 tbsp flour

Here is how you make Chicken Mushroom Soup:

1. Melt butter in large stock pot.2. Saute mushrooms and onions in butter. Once onions are translucent, add flour.3. Add chicken and chicken broth. Bring to a boil.4. Boil for 15 minutes and add rice and bay leaf.5. Cook for 20 minutes or until rice is soft.Number of Servings: 6Recipe submitted by SparkPeople user MOMTOFOURKIDS1.

The nutritional information for Chicken Mushroom Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 221.9

• Total Fat: 6.1 g
• Cholesterol: 82.5 mg
• Sodium: 1,382.1 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 0.9 g
• Protein: 29.4 g