Appetizers / Soups / Salads

Chicken Soup w/ Clean out the fridge Veggies is for Soup.

Chicken Soup w/ Clean out the fridge Veggies takes several minutes to prepare.

Chicken Soup w/ Clean out the fridge Veggies takes several minutes to cook.

Chicken Soup w/ Clean out the fridge Veggies makes 4 servings.

The ingredients for Chicken Soup w/ Clean out the fridge Veggies are:

Chicken Drumstick, 2 unit
Turkey breast meat, 4 ounce(s)
turkey broth - homemade - 1 cup
Onions, raw, 1 medium (2-1/2" dia)
Garlic, 1 clove
Mushrooms, fresh, .5 cup, pieces or slices
Celery, raw, .6 cup, diced
Carrots, raw, 1 cup, chopped
Zucchini, 1 cup, sliced
Pasta, cooked, 4 oz
Broth - Chicken Homemade 4 cups

Here is how you make Chicken Soup w/ Clean out the fridge Veggies:

Saute veggies, then just keep adding. Cook on low for several hours or until veggies are tender.Serving Size: Divide into 4 bowlsNumber of Servings: 4Recipe submitted by SparkPeople user BODYNSOUL.

The nutritional information for Chicken Soup w/ Clean out the fridge Veggies is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 204.4

• Total Fat: 1.9 g
• Cholesterol: 37.1 mg
• Sodium: 379.7 mg
• Total Carbs: 32.8 g
• Dietary Fiber: 3.1 g
• Protein: 14.5 g