Appetizers / Soups / Salads

Chicken Vegetable Get Well Soup is for Soup.

Chicken Vegetable Get Well Soup takes 15 minutes to prepare.

Chicken Vegetable Get Well Soup takes 75 minutes to cook.

Chicken Vegetable Get Well Soup makes 6 servings.

The ingredients for Chicken Vegetable Get Well Soup are:

2 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
2 cup, chopped Carrots, raw
2 cup slices Parsnips
2 quarts Chicken stock, unsalted
1 tbsp Extra Virgin Olive Oil
5 clove Garlic
1 cup, chopped Onions, raw
2 tablespoons thyme, fresh

Here is how you make Chicken Vegetable Get Well Soup:

Sauté onions and garlic in the olive oil until translucent. Add carrots and parsnips and cook until soft. Add chicken stock and bring to a slight boil. Meanwhile, chop cooked chicken. Add chicken and thyme to pot. Reduce heat and simmer for an hour. This will reduce the stock and make a rich tasting soup. Season with salt and pepper to taste. Serving Size: Makes 6 bowlsNumber of Servings: 6Recipe submitted by SparkPeople user JASMINEBLISS.

The nutritional information for Chicken Vegetable Get Well Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 212.4

• Total Fat: 5.7 g
• Cholesterol: 51.2 mg
• Sodium: 192.3 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 3.6 g
• Protein: 21.4 g