Appetizers / Soups / Salads

Crockpot Chicken and barley soup is for Dinner.

Crockpot Chicken and barley soup takes 5 minutes to prepare.

Crockpot Chicken and barley soup takes 3600 minutes to cook.

Crockpot Chicken and barley soup makes 6 servings.

The ingredients for Crockpot Chicken and barley soup are:

1 pound chicken thighs, de-boned, no skin
2 celery stalks, chopped
3 carrots, chopped
salt and pepper to taste
6 red potatoes (about a pound)
1/2 cup barley (uncooked)
1/2 tsp sage
1/2 tsp marjoram
1 bay leaf
enough water to cover the veggies

Here is how you make Crockpot Chicken and barley soup:

Put everything in a crockpot on high. Let cook for about 6 hours. Serving Size: 6 1.5 cup servings, depending on how much water you add :)Number of Servings: 6Recipe submitted by SparkPeople user AUBREYJO.

The nutritional information for Crockpot Chicken and barley soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 252.3

• Total Fat: 6.5 g
• Cholesterol: 74.7 mg
• Sodium: 83.3 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 5.0 g
• Protein: 20.3 g

The dietary needs meet for Crockpot Chicken and barley soup is Lactose Free