Appetizers / Soups / Salads

Crockpot Chicken soup 10-07 takes 20 minutes to prepare.

Crockpot Chicken soup 10-07 takes 240 minutes to cook.

Crockpot Chicken soup 10-07 makes 8 servings.

The ingredients for Crockpot Chicken soup 10-07 are:

4 medium potatoes diced
1/2 onion diced
1/4 c grated carrot
1 clove garlic minced
1 can yellow sweet corn
3 chicken breasts
6 cups low sodium chicken stock
1 tbsp italian seasoning

Here is how you make Crockpot Chicken soup 10-07:

Layer potatoes, onion, carrot, garlic and corn in crock pot. lay chicken breasts on toppour chicken stock over it all until you are within 2 inches of the top, then stop even if stock left over.(if any stock is left over add to the soup after cooking)cook on high for 3 hours take chicken breasts out, shred with fork and put back in cook on low 1 hour check potatoes to make sure done, cook longer on low until they are soft if needed.Number of Servings: 8Recipe submitted by SparkPeople user KOSTA2.

The nutritional information for Crockpot Chicken soup 10-07 is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 218.0

• Total Fat: 1.5 g
• Cholesterol: 51.3 mg
• Sodium: 538.5 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 3.1 g
• Protein: 25.7 g

The dietary needs meet for Crockpot Chicken soup 10-07 is Low Fat