Appetizers / Soups / Salads

Lemon Orzo Chicken Soup takes 15 minutes to prepare.

Lemon Orzo Chicken Soup takes 20 minutes to cook.

Lemon Orzo Chicken Soup makes 8 servings.

The ingredients for Lemon Orzo Chicken Soup are:

Orzo Pasta, 1.5 cup (remove)
*Chicken, Perdue Chicken breasts, 4 serving (remove)
Chicken Broth, 8 cup (8 fl oz) (remove)
*Carrot - raw, chopped, 1 cup (remove)
*1 cup onion chopped, .5 serving (remove)
*Celery (1 Stalk), 1 serving (remove)
Lemon, fresh squeezed, juice of one whole lemon, 2 serving (remove)
Parsley, 3 tbsp (remove)
*Extra Virgin Olive Oil, 2 tbsp (remove)
*Garlic , Clove Chopped, 2 serving (remove)
bay leaf
salt pepper
lemon zest of 2 lemons

Here is how you make Lemon Orzo Chicken Soup:

Sautee veggies in oil, add broth, lemon juice and zest and bay leaf. Cook until boiling. Add orzo and cook until tender - about 10 min. Add chicken, parsley, salt and pepper to taste and simmer for 15 minutesServing Size: 8 one cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user BARKOCYM.

The nutritional information for Lemon Orzo Chicken Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 236.3

• Total Fat: 5.9 g
• Cholesterol: 22.5 mg
• Sodium: 1,341.4 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 2.0 g
• Protein: 12.5 g