Appetizers / Soups / Salads

Lisa's Chicken Noodle Soup takes 15 minutes to prepare.

Lisa's Chicken Noodle Soup takes 30 minutes to cook.

Lisa's Chicken Noodle Soup makes 10 servings.

The ingredients for Lisa's Chicken Noodle Soup are:

1 chicken breast cut into bite size peices (Skinless)
10 baby peeled carrots chopped
swanson vegetable broth 1 carton
3 c. dry whjole wheat egg noodles
1 family size can of cream of chicken soup

Here is how you make Lisa's Chicken Noodle Soup:

Saute chopped carrots and chicken, then add vegetable broth, bring to a boil then simmer until ready to finish.About 1/2 hour before serving bring to a boil, add water if needed and cook the noodles in broth. When noodles are done add cream of chicken soup and bring to serving temperature.Number of Servings: 10Recipe submitted by SparkPeople user PASTORLHMAY.

The nutritional information for Lisa's Chicken Noodle Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 170.8

• Total Fat: 6.0 g
• Cholesterol: 36.2 mg
• Sodium: 765.3 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 2.9 g
• Protein: 9.7 g