Appetizers / Soups / Salads

Manda's Chicken Soup is for Soup.

Manda's Chicken Soup takes 15 minutes to prepare.

Manda's Chicken Soup takes 40 minutes to cook.

Manda's Chicken Soup makes 4 servings.

The ingredients for Manda's Chicken Soup are:

-bonless skinless chicken thighs
-aprx 2 whole carrots
-2 celery stalks
-1 med/large onions
-1 large summer squash (yellow) or zucchini
-water-feel free to use bottled water
-cream of mushroom can be fat free or Healthy request but nutrition information will change slightly
-rice-feel free to sub for brown rice but nutrition information will change slightly
-add spices to suit your taste. I use Adodo and a little bit of red pepper flakes. But fresh garlic, onion powder, etc can make a big difference

Here is how you make Manda's Chicken Soup:

In a large pot add water and let come to a boil. Once boiling add chicken thighs, onions,celery and carrots and boil about 15/20 mins-remove chicken from water- and leave everything else in the pot. On a cutting board cut/shred chicken into bite size pieces and once done return to the pan. Then add squash, rice, cream of mushroom soup and desired seasonings and bring to a low boil /simmer. Aprx 15-20 more mins. Stir every few mins to avoid burning. Once squash is tender- TIME TO EAT!!Number of Servings: 4Recipe submitted by SparkPeople user DOYAMN.

The nutritional information for Manda's Chicken Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 253.3

• Total Fat: 8.3 g
• Cholesterol: 85.9 mg
• Sodium: 761.4 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 3.5 g
• Protein: 23.7 g