Appetizers / Soups / Salads

Red Bean and Chicken Soup is for Soup.

Red Bean and Chicken Soup takes several minutes to prepare.

Red Bean and Chicken Soup takes several minutes to cook.

Red Bean and Chicken Soup makes 6 servings.

The ingredients for Red Bean and Chicken Soup are:

One bag dried red beans
One large chicken breast.
One cup Baby Carrots
One cup Celery
One cup Onion
One small can Chicken Broth
One chicken Bouillon Cube
Salt, Pepper, Garlic Powder, Onion Powder

Here is how you make Red Bean and Chicken Soup:

Rinse one bag of dried red beans and soak overnight in about 6 cups of water. In the morning, drain most of the liquid, leaving about 1-2 cups. Pour into a crock pot, toss in a large chicken breast, frozen or fresh. Add the can of chicken broth, bouillon cube. Dice celery, carrots, and onions very small, toss in. Add salt, pepper, onion powder, and garlic powder to it. Cook for about 8 hours on low.Number of Servings: 6Recipe submitted by SparkPeople user LYSISTRATA31.

The nutritional information for Red Bean and Chicken Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 289.8

• Total Fat: 1.9 g
• Cholesterol: 7.5 mg
• Sodium: 2,615.8 mg
• Total Carbs: 49.8 g
• Dietary Fiber: 18.6 g
• Protein: 20.0 g