Appetizers / Soups / Salads

Slow cooker chicken barley soup takes 15 minutes to prepare.

Slow cooker chicken barley soup takes 90 minutes to cook.

Slow cooker chicken barley soup makes 8 servings.

The ingredients for Slow cooker chicken barley soup are:

Roasting Chicken, light meat, 2 cup, chopped or diced (or chicken breasts, chopped)
Baby Carrots, raw, 12 large - cut in chunks
Celery, raw, 1 cup, diced
Parsnips, 0.5 cup slices
Onions, raw, 1 cup, chopped
Garlic, 2 cloves - chopped
Barley, pearled, raw, .5 cup
Chicken Broth, 5 can (10.75 oz)
1 can of water

Place all ingredients in slow cooker. Add salt and pepper and seasoning of your choice (i used herbs de provence) to taste. Cook on high for 3 hours or longer. I let mine simmer all day on a Sunday.

Here is how you make Slow cooker chicken barley soup:

Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JAGH2009.

The nutritional information for Slow cooker chicken barley soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 130.7

• Total Fat: 2.0 g
• Cholesterol: 30.0 mg
• Sodium: 780.8 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 3.4 g
• Protein: 12.2 g