Appetizers / Soups / Salads

White bean Chicken and Rice soup is for Soup.

White bean Chicken and Rice soup takes 5 minutes to prepare.

White bean Chicken and Rice soup takes 240 minutes to cook.

White bean Chicken and Rice soup makes 6 servings.

The ingredients for White bean Chicken and Rice soup are:

1 pound boneless skinless chicken breast
6 C Chicken broth
2 cans Great Northern Beans
3 cups frozen corn
1 cup brown rice

Here is how you make White bean Chicken and Rice soup:

combine everything but the corn into the crockpot and cook till done then add corn and cook till corn is hotNumber of Servings: 6Recipe submitted by SparkPeople user THE_FOG_MOG.

The nutritional information for White bean Chicken and Rice soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 337.9

• Total Fat: 3.5 g
• Cholesterol: 48.8 mg
• Sodium: 1,493.2 mg
• Total Carbs: 46.4 g
• Dietary Fiber: 8.7 g
• Protein: 30.1 g