The recipe Andouille Summer Chili (2-cup servings)

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Andouille Summer Chili (2-cup servings) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Andouille Summer Chili (2-cup servings)!

Andouille Summer Chili (2-cup servings)

Andouille Summer Chili (2-cup servings) Recipe
Andouille Summer Chili (2-cup servings)

How Long Does Andouille Summer Chili (2-cup servings) Recipe Take To Prepare?

Andouille Summer Chili (2-cup servings) takes several minutes to prepare.


How Long Does Andouille Summer Chili (2-cup servings) Recipe Take To Cook?

Andouille Summer Chili (2-cup servings) takes several minutes to cook.


How Many Servings Does Andouille Summer Chili (2-cup servings) Recipe Make?

Andouille Summer Chili (2-cup servings) makes 9 servings.


What Are The Ingredients For Andouille Summer Chili (2-cup servings) Recipe?

The ingredients for Andouille Summer Chili (2-cup servings) are:

Ingredients:
Hershey Special Dark Sweet Chocolate Bar, 26 grams (remove)
Onions, raw, 1.25 large (remove)
Chicken Broth, 32 fl oz (remove)
Canned Tomatoes, 794 grams (remove)
Red Ripe Tomatoes, 1040 grams (remove)
Beans, pinto, 1276 grams (remove)
Carrots, raw, 588 grams (remove)
Green Peppers (bell peppers), 379 grams (remove)
*Cajun Holler Andouille Sausage, 11.5 oz (remove)
Celery, raw, 250 grams (remove)
Olive Oil, 2 tbsp (remove)
Regular Beer, 12 fl oz (remove)


How Do I Make Andouille Summer Chili (2-cup servings)?

Here is how you make Andouille Summer Chili (2-cup servings):

Serving Size:?makes 9 2-cup servings


What's The Nutritional Info For Andouille Summer Chili (2-cup servings)?

The nutritional information for Andouille Summer Chili (2-cup servings) is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 445.8
  • Total Fat: 14.6 g
  • Cholesterol: 24.7 mg
  • Sodium: 1,337.2 mg
  • Total Carbs: 61.1 g
  • Dietary Fiber: 17.6 g
  • Protein: 20.0 g

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