The recipe Leftover Steak and Black Bean Chili (2 cups)
Leftover Steak and Black Bean Chili (2 cups) recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Leftover Steak and Black Bean Chili (2 cups)!
Leftover Steak and Black Bean Chili (2 cups)
- What Course Is Leftover Steak and Black Bean Chili (2 cups)?
- How Long Does Leftover Steak and Black Bean Chili (2 cups) Recipe Take To Prepare?
- How Long Does Leftover Steak and Black Bean Chili (2 cups) Recipe Take To Cook?
- How Many Servings Does Leftover Steak and Black Bean Chili (2 cups) Recipe Make?
- What Are The Ingredients For Leftover Steak and Black Bean Chili (2 cups) Recipe?
- How Do I Make Leftover Steak and Black Bean Chili (2 cups)?
- What's The Nutritional Info For Leftover Steak and Black Bean Chili (2 cups)?
- What Type Of Cuisine Is Leftover Steak and Black Bean Chili (2 cups)?
- What Dietary Needs Does Leftover Steak and Black Bean Chili (2 cups) Meet?
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Super healthy concentrated vegetable chili made using leftovers of vegetable soup (pureed) and steak. Incredibly filling chili packed with nutrition. How Long Does Leftover Steak and Black Bean Chili (2 cups) Recipe Take To Prepare?Leftover Steak and Black Bean Chili (2 cups) takes 15 minutes to prepare. How Long Does Leftover Steak and Black Bean Chili (2 cups) Recipe Take To Cook?Leftover Steak and Black Bean Chili (2 cups) takes 30 minutes to cook. How Many Servings Does Leftover Steak and Black Bean Chili (2 cups) Recipe Make?Leftover Steak and Black Bean Chili (2 cups) makes 7 servings. What Are The Ingredients For Leftover Steak and Black Bean Chili (2 cups) Recipe?The ingredients for Leftover Steak and Black Bean Chili (2 cups) are: 5 Stalks of Celery15 large baby carrots 1 cup of diced assorted peppers 14oz of leftover steak chopped (or other meat) 1 large can of diced tomatoes 1 small can of tomato paste 4 cups of leftover pureed hearty vegetable soup 1 cup of salsa spices to taste 1 can of black beans, rinsed How Do I Make Leftover Steak and Black Bean Chili (2 cups)?Here is how you make Leftover Steak and Black Bean Chili (2 cups): Dice vegetables and meat, saute together.Add tomatoes and beans. Add vegetable puree, tomato paste and salsa. Season to taste.Simmer for 30 minutes.Makes 7 x 2 cup servings.Number of Servings: 7Recipe submitted by SparkPeople user CAMERONBEAR.What's The Nutritional Info For Leftover Steak and Black Bean Chili (2 cups)?The nutritional information for Leftover Steak and Black Bean Chili (2 cups) is:
What Dietary Needs Does Leftover Steak and Black Bean Chili (2 cups) Meet?The dietary needs meet for Leftover Steak and Black Bean Chili (2 cups) is Low Fat |
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