Appetizers / Soups / Salads

Chili w/beans is for Dinner.

Chili w/beans takes 60 minutes to prepare.

Chili w/beans takes 30 minutes to cook.

Chili w/beans makes 6 servings.

The ingredients for Chili w/beans are:

1 medium (2-1/2" dia) Onions, raw
16 oz Turkey, Ground turkey, 93% lean
1 tbsp Chili powder
1 tbsp *McCormick ground cumin (by CHGOMOMMA)
1 cup Tomato Sauce, Hunts Sauce
2 cup 100% Hunt's diced tomatos (by MAMAHOYT)
1 cup Red Bellpepper (by ARAYEATLC)
2 cup, chopped Sweet peppers (bell)
4 clove Garlic
1 tsp Lea & Perrins, Worcestershire Sauce
1 tbsp cocoa powder, Hersheys Special Dark, unsweetened
1 tsp McCormick Gourmet Collection Chipotle Chili Powder (by PRAIRIEHARPY)
1.5 tsp Kosher Salt (by 65PLUS1)
1 tsp Pepper, black
2 cup Beans, red kidney
1 tbsp Extra Virgin Olive Oil

Here is how you make Chili w/beans:

saute onions and bell peppers in olive oiladd ground turkey and seasonings and cook until brownadd tomato sauce, diced tomatoes and kidney beans and simmer for 20 minServing Size: makes 6 1.5 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user 2CUTE2BEAR.

The nutritional information for Chili w/beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 269.6

• Total Fat: 8.4 g
• Cholesterol: 53.3 mg
• Sodium: 1,286.8 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 9.6 g
• Protein: 21.0 g