Appetizers / Soups / Salads

Chili with Lean Beef is for Dinner.

Chili with Lean Beef takes 10 minutes to prepare.

Chili with Lean Beef takes 90 minutes to cook.

Chili with Lean Beef makes 10 servings.

The ingredients for Chili with Lean Beef are:

1 lb. lean ground sirloin (10% fat)
1 can bush's black beans (drained and rinsed)
1 can bush's chili beans (with juice)
1 large can crushed tomatoes
1 cup of water.
1 packet chili seasoning of your choice

Here is how you make Chili with Lean Beef:

Brown the ground sirloin in a large skillet. Drain and rinse fat from the cooked beef. Add the beef, beans, tomatoes, water and chili seasoning to a large 4 quart crock pot. Cook on high for 1 hour and 30 minutes. Reduce heat to low or keep warm. Makes 10, one cup servings. Number of Servings: 10Recipe submitted by SparkPeople user BAREFOOT_GYPSY.

The nutritional information for Chili with Lean Beef is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 189.4

• Total Fat: 5.3 g
• Cholesterol: 25.1 mg
• Sodium: 304.0 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 6.2 g
• Protein: 15.7 g

Chili with Lean Beef is Mexican cuisine.