Appetizers / Soups / Salads

My Best Chili is for Dinner.

My Best Chili takes several minutes to prepare.

My Best Chili takes several minutes to cook.

My Best Chili makes 32 servings.

The ingredients for My Best Chili are:

2 medium organic onions, chopped
2 organic bell peppers, chopped
12 cloves organic garlic, minced
1 bunch organic cilantro, chopped
2 tb olive oil
3 lbs lean organic ground beef
2small cans organic tomato paste
2 large cans diced organic tomatoes
4 cups organic black beans, cooked
4 cups organic dark red kidney beans, cooked
1/2 cup fiesta low-sodium chili powder
1/4 cup cocoa powder
1 tb cinnamon
1 tb cumin
1 tb kosher salt
1 tb ground black pepper
1 tsp allspice
8 cups bottled water

Here is how you make My Best Chili:

Saute the onions, peppers, garlic, and cilantro in the olive oil in a very large soup pot. Brown the ground beef in another pot and drain before adding to the cooked veggies. Add the remaining ingredients and bring to a boil, stirring frequently. Reduce heat to medium low and let simmer for an hour, stirring now and then to keep from burning on the bottom. 32 cups.Number of Servings: 32Recipe submitted by SparkPeople user MOMOKO.

The nutritional information for My Best Chili is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 155.9

• Total Fat: 5.2 g
• Cholesterol: 35.6 mg
• Sodium: 316.7 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 4.0 g
• Protein: 15.4 g