The recipe Chili (Homemade Wendy's Version)

Made From Scratch Recipes

Chili (Homemade Wendy's Version) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chili (Homemade Wendy's Version)!

Chili (Homemade Wendy's Version)

Chili (Homemade Wendy's Version) Recipe
Chili (Homemade Wendy's Version)

Wendy's chili made at home

How Long Does Chili (Homemade Wendy's Version) Recipe Take To Prepare?

Chili (Homemade Wendy's Version) takes several minutes to prepare.


How Long Does Chili (Homemade Wendy's Version) Recipe Take To Cook?

Chili (Homemade Wendy's Version) takes several minutes to cook.


How Many Servings Does Chili (Homemade Wendy's Version) Recipe Make?

Chili (Homemade Wendy's Version) makes 20 servings.


What Are The Ingredients For Chili (Homemade Wendy's Version) Recipe?

The ingredients for Chili (Homemade Wendy's Version) are:

Diced tomatoes, tomato sauce, kidney beans, chili beans or pinto beans, garlic, water, onion, celery, green pepper, lean ground beef


How Do I Make Chili (Homemade Wendy's Version)?

Here is how you make Chili (Homemade Wendy's Version):

Simmer for a minimum of 3 hours.Serving Size: Makes 20 servings, 1 cup eachNumber of Servings: 20Recipe submitted by SparkPeople user ADGIRL618.


What's The Nutritional Info For Chili (Homemade Wendy's Version)?

The nutritional information for Chili (Homemade Wendy's Version) is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 184.5
  • Total Fat: 5.1 g
  • Cholesterol: 30.0 mg
  • Sodium: 576.2 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 5.8 g
  • Protein: 15.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day