Appetizers / Soups / Salads

Mixed Chili takes 15 minutes to prepare.

Mixed Chili takes 30 minutes to cook.

Mixed Chili makes 6 servings.

The ingredients for Mixed Chili are:

1 lb 96/4 ground beef
1 package 99% ground turkey (usually bout 1.33lb)
1 tbsp fresh garlic
1 lg red bell pepper, chopped
1 lg green bell pepper, choppped
1 med onion, chopped
1 (14.5 oz) can diced (no salt) tomatoes
1 (8 oz) can hunts no salt added tomato sauce
1/2 cup green mountain gringo hot salsa
2 tbsp chili powder
1 tbsp cumin
1/2 habanero pepper , minced

Here is how you make Mixed Chili:

makes 6 1 cup servings1. cook both meats w garlic breaking apart well, until browned. drain. Return to burner, add peppers and onion.cook until veggies are tender and softend.2. add chili powder, cumin, cinnamon , stir to coat3. add in tomatoes and tomatoe sauce. stir well. add habanero and salsa. (if very thick add water, 1 cup at a time..)4. cover and simmer for approx 30 minadd fresh cilantro .. serve. Number of Servings: 6Recipe submitted by SparkPeople user GTNOVRIT.

The nutritional information for Mixed Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 194.8

• Total Fat: 2.8 g
• Cholesterol: 66.9 mg
• Sodium: 196.8 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 4.4 g
• Protein: 30.0 g