The recipe EVIL: A Chili Recipe

Made From Scratch Recipes

EVIL: A Chili Recipe recipe is a meal that takes several minutes to make. If you enjoy for , you will like EVIL: A Chili Recipe!

EVIL: A Chili Recipe

EVIL: A Chili Recipe Recipe
EVIL: A Chili Recipe

How Long Does EVIL: A Chili Recipe Recipe Take To Prepare?

EVIL: A Chili Recipe takes several minutes to prepare.


How Long Does EVIL: A Chili Recipe Recipe Take To Cook?

EVIL: A Chili Recipe takes several minutes to cook.


How Many Servings Does EVIL: A Chili Recipe Recipe Make?

EVIL: A Chili Recipe makes 12 servings.


What Are The Ingredients For EVIL: A Chili Recipe Recipe?

The ingredients for EVIL: A Chili Recipe are:

12 ounces .soy breakfast sausage
12 ounces Soyrizo (vegetarion chorizo, casings removed
1 bottle Corona Light
2 medium onions
8 cloves garlic
1 28 oz. can crushed tomatoes
1 can, pinto beans
1 can, black beans
1 can, red kidney beans
4 T Ghirardelli cocoa powder
4 T molasses
4 T red wine vinegar
2 T Liquid Smoke
2-4 Chipotle Peppers in adobo sauce, pureed
salt and pepper to taste


How Do I Make EVIL: A Chili Recipe?

Here is how you make EVIL: A Chili Recipe:

Empty canned items (with juice) into crockpot. Saute sausage and chorizo until brown. Add meat/soy to crockpot.Chop garlic and onion and saute (using either sausage grease or add olive oil) Add to crockpot.Add remaining ingredients. Resulting chili should have a decently thick broth that is dark brown in color and sweet to the taste. This recipe is relatively mild. Add more peppers to add spice. Servings are a guess at the number of 1-Cup servings the pot holds. This makes a LOT of chili. Number of Servings: 12Recipe submitted by SparkPeople user SILVERLINEDJENN.


What's The Nutritional Info For EVIL: A Chili Recipe?

The nutritional information for EVIL: A Chili Recipe is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 298.4
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 673.3 mg
  • Total Carbs: 49.7 g
  • Dietary Fiber: 13.8 g
  • Protein: 16.2 g

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