The recipe Sheila's Chili

Made From Scratch Recipes

Sheila's Chili recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sheila's Chili!

Sheila's Chili

Sheila's Chili Recipe
Sheila's Chili

How Long Does Sheila's Chili Recipe Take To Prepare?

Sheila's Chili takes several minutes to prepare.


How Long Does Sheila's Chili Recipe Take To Cook?

Sheila's Chili takes several minutes to cook.


How Many Servings Does Sheila's Chili Recipe Make?

Sheila's Chili makes 8 servings.


What Are The Ingredients For Sheila's Chili Recipe?

The ingredients for Sheila's Chili are:



* Ground beef, lean, 16 oz (remove)
* Onions, raw, 1 cup, chopped (remove)
* Celery, raw, 1 cup, diced (remove)
* Tomato Soup, 1 can (10.75 oz) (remove)
* *Tomatoes, red, ripe, canned, with green chilies, 1 cup (remove)
* Vegetable Juice Cocktail (V8), 2 cup (remove)
* Brown Sugar, 1 tsp unpacked (remove)
* Salt, 1 tsp (remove)
* Pepper, black, 1 tsp (remove)
* Chili powder, 1 tbsp (remove)
* Beans, red kidney, 2 cup (remove)


How Do I Make Sheila's Chili?

Here is how you make Sheila's Chili:

Number of Servings: 8Recipe submitted by SparkPeople user WEEBLES4.


What's The Nutritional Info For Sheila's Chili?

The nutritional information for Sheila's Chili is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 258.4
  • Total Fat: 12.4 g
  • Cholesterol: 42.5 mg
  • Sodium: 1,009.1 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 5.6 g
  • Protein: 14.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day