Appetizers / Soups / Salads

Meaty Spicy Chili is for Soup.

Meaty Spicy Chili takes 15 minutes to prepare.

Meaty Spicy Chili takes 45 minutes to cook.

Meaty Spicy Chili makes 8 servings.

The ingredients for Meaty Spicy Chili are:

1 lb. ground turkey, browned and drained
1/2 lb. lean ground beef, browned and drained
1 cup chopped onion
1 cup chopped bell pepper
1/2 cup jalapeno peppers, chopped
1/2 cup diced tomatoes
1 10-oz. can Rotel with green chilies
1 can red kidney beans
2 large cans tomato sauce
1 tsp. tabasco sauce
2.5 Tbsp chili powder, divided
3 tsp. garlic salt, divided

Here is how you make Meaty Spicy Chili:

In non-stick skillet on medium heat, brown meat and then drain. Add onion, bell pepper and jalapenos and cook until tender. Season with 1 Tbsp. chili powder and 1 tsp. garlic salt.In a large pot, mix tomato sauce, diced tomatoes, rotel, beans and tabasco sauce. Stir in meat mixture. Add 1.5 Tbsp chili powder and 2 tsp. garlic salt. Cook on low heat for 30 minutes to allow flavors to combine.Makes 8 2-cup servings.Number of Servings: 8Recipe submitted by SparkPeople user BRANDI.FEY.

The nutritional information for Meaty Spicy Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 232.2

• Total Fat: 10.7 g
• Cholesterol: 61.5 mg
• Sodium: 1,440.2 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 5.1 g
• Protein: 19.5 g