Appetizers / Soups / Salads

Spicy Chipotle Chili takes several minutes to prepare.

Spicy Chipotle Chili takes several minutes to cook.

Spicy Chipotle Chili makes 14 servings.

The ingredients for Spicy Chipotle Chili are:

1 tbsp olive oil
1 cup onion chopped
1 lb ground chicken
1/2 lb ground turkey
1 14.5oz can diced tomatoes
1 28oz can crushed tomatoes
1 cup chicken broth, fat free
1 can Bush's black beans, drained and rinsed
1 can Bush's dark red kidney beans, drained and rinsed
1 can chickpeas, drained and rinsed
2 chipotle chiles in adobo sauce, chopped
2 tsp ground cumin
1 tsp brown sugar
1 tsp cinnamon
1 tsp garlic powder

Here is how you make Spicy Chipotle Chili:

Heat olive oil in pan, saute onion until tender. Add ground chicken and turkey, brown.Add diced and crushed tomatoes.Add chicken broth.Add drained and rinsed black and red beans, chickpeas.Add chipotle peppers, diced with sauce.Add seasoning to your taste.Cook. All day. Enjoy... 1 cup serving size.Number of Servings: 14Recipe submitted by SparkPeople user ELLENRN.

The nutritional information for Spicy Chipotle Chili is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 188.5

• Total Fat: 5.4 g
• Cholesterol: 32.7 mg
• Sodium: 480.6 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 6.7 g
• Protein: 13.7 g