Appetizers / Soups / Salads

Reaper Chili takes several minutes to prepare.

Reaper Chili takes several minutes to cook.

Reaper Chili makes 12 servings.

The ingredients for Reaper Chili are:

32 oz Ground Turkey, Honeysuckle White, 85/15
5 serving Fit & Active Fresh Sweet Italian Turkey Sausage (serving = 1 link)
4 cup Pacific Natural Foods Organic Beef Broth, 1 cup
1.8 cup Bush's Chili Beans
1.8 cup Cannellini Beans White Kidney Beans Bushs
1.8 cup Yellow Sweet Corn, Canned
1.8 cup Canned Tomatoes
1.8 cup Libby's 100% pure canned pumpkin
0.5 cup Tomato Paste
4 tsp Cinnamon, ground
10 serving Wendy's Hot Chili Seasoning
64 tbsp Geronimo Chunky Fat Free Hot Salsa
12 serving Onions, yellow, raw 1 oz.
5 clove Garlic
12 tsp Vitafiber

Here is how you make Reaper Chili:

Brown meat with garlic and onions. Add to slow cooker with remainder of ingredients. Cook on high for 3 hours. Serving Size: Makes 12, 12 oz bowlsNumber of Servings: 12Recipe submitted by SparkPeople user BL0SS0MS.

The nutritional information for Reaper Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 402.0

• Total Fat: 16.8 g
• Cholesterol: 89.6 mg
• Sodium: 1,967.7 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 9.9 g
• Protein: 29.0 g