The recipe Chili with Vegetables

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Chili with Vegetables recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Chili with Vegetables!

Chili with Vegetables

Chili with Vegetables Recipe
Chili with Vegetables

I love creating new and exciting recipes--this is one of those creations.

How Long Does Chili with Vegetables Recipe Take To Prepare?

Chili with Vegetables takes 5 minutes to prepare.


How Long Does Chili with Vegetables Recipe Take To Cook?

Chili with Vegetables takes 20 minutes to cook.


How Many Servings Does Chili with Vegetables Recipe Make?

Chili with Vegetables makes 12 servings.


What Are The Ingredients For Chili with Vegetables Recipe?

The ingredients for Chili with Vegetables are:

3/4 lb lean ground beef, browned, drained and crumbled
1 lg (28oz) can crushed tomatoes
2 reg (15 1/2 oz) cans dark red kidney beans
1 reg (15 1/2 oz) can light red kidney beans
2 fresh red hot peppers (long skinny ones), chopped
4 cubes of beef bouillon
20 oz (appx) frozen mixed vegetables
salt and pepper to taste


How Do I Make Chili with Vegetables?

Here is how you make Chili with Vegetables:

Place all ingredients in large kettle. Cook over medium heat until vegetables reach desired firmness. Number of Servings: 12Recipe submitted by SparkPeople user NEWFLABULESS.


What's The Nutritional Info For Chili with Vegetables?

The nutritional information for Chili with Vegetables is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 161.7
  • Total Fat: 6.4 g
  • Cholesterol: 21.3 mg
  • Sodium: 567.9 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 10.0 g

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