The recipe My Lazy #%! Corn Chowder
My Lazy #%! Corn Chowder recipe is a Lunch meal that takes 50 minutes to make. If you enjoy for Lunch, you will like My Lazy #%! Corn Chowder!
My Lazy #%! Corn Chowder
- What Course Is My Lazy #%! Corn Chowder?
- How Long Does My Lazy #%! Corn Chowder Recipe Take To Prepare?
- How Long Does My Lazy #%! Corn Chowder Recipe Take To Cook?
- How Many Servings Does My Lazy #%! Corn Chowder Recipe Make?
- What Are The Ingredients For My Lazy #%! Corn Chowder Recipe?
- How Do I Make My Lazy #%! Corn Chowder?
- What's The Nutritional Info For My Lazy #%! Corn Chowder?
- What Type Of Cuisine Is My Lazy #%! Corn Chowder?
- What Dietary Needs Does My Lazy #%! Corn Chowder Meet?
My Lazy #%! Corn Chowder |
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Low lactose and Glyphosate. Go organic! Whoo Who! What Course Is My Lazy #%! Corn Chowder?My Lazy #%! Corn Chowder is for Lunch. How Long Does My Lazy #%! Corn Chowder Recipe Take To Prepare?My Lazy #%! Corn Chowder takes 5 minutes to prepare. How Long Does My Lazy #%! Corn Chowder Recipe Take To Cook?My Lazy #%! Corn Chowder takes 50 minutes to cook. How Many Servings Does My Lazy #%! Corn Chowder Recipe Make?My Lazy #%! Corn Chowder makes 6 servings. What Are The Ingredients For My Lazy #%! Corn Chowder Recipe?The ingredients for My Lazy #%! Corn Chowder are: 1 cup, cubes Butternut Squash1 medium (2-1/4" to 3-1/4" dia.) Potato, raw 0.5 large Onions, raw 1 pepper Jalapeno Peppers 3 oz Smithfield Virginia Brand Ham Deli Thin 97% Fat Free 2 cup (8 fl oz) Chicken Broth 1 cup Lactaid 2% Milk 1 can (12 oz) yields Yellow Sweet Corn, Canned 0.125 tsp Nutmeg, ground 1 serving 1/8th tsp red pepper flakes (by BUDDY_LOVE) 2 serving Kosher Salt (Morton) (1/4 tsp) (by FRESHSTART491) 3 serving Pam extra virgin olive oil spray 1/8tsp=.5gm=1/2 sec spray (by NEW_CHAPTER) 0.125 cup Organic Spelt Flour (by RAMARTERRE) 3 clove Garlic 6 dash Pepper, black 1 tbsp Basil 3 serving Green Onion (fresh-1 stalk) How Do I Make My Lazy #%! Corn Chowder?Here is how you make My Lazy #%! Corn Chowder: Heat oven to 350F. Split potato and Butternut squash. Clean seeds from jalapeno. Arrange onion, butternut squash, potato, jalapeno and ham on oven tray. Spray with Pam. Sprinkle nutmeg on butternut squash. Sprinkle Red Pepper flakes on Potato. Generously salt all.Bake all on the tray for 45 minutes. Cool. Peel.To blender, add roasted vegetables. Add broth and milk. Cover.Briefly pulse in blender.Fine chop garlic. Add garlic, spelt and spray (twice with Pam), to 2 quart ceramic pot. Heat pot on medium heat until rue becomes brown. Add blended mix and stir. Heat until mix bubbles. Serve 2 cups in bowl.Chop basil, green onions and the toasted ham in a rough chop, Sprinkle on top of bowl. Add shredded cheese of your choice if desired.The picture has diced Spark cantaloupe and toasted Chia seed Sourdough on the side.Serving Size: (6) 2 CupWhat's The Nutritional Info For My Lazy #%! Corn Chowder?The nutritional information for My Lazy #%! Corn Chowder is:
What Dietary Needs Does My Lazy #%! Corn Chowder Meet?The dietary needs meet for My Lazy #%! Corn Chowder is Lactose Free |
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