The recipe Creamy Corn Salsa

Made From Scratch Recipes

Creamy Corn Salsa recipe is a meal that takes several minutes to make. If you enjoy for , you will like Creamy Corn Salsa!

Creamy Corn Salsa

Creamy Corn Salsa Recipe
Creamy Corn Salsa

How Long Does Creamy Corn Salsa Recipe Take To Prepare?

Creamy Corn Salsa takes several minutes to prepare.


How Long Does Creamy Corn Salsa Recipe Take To Cook?

Creamy Corn Salsa takes several minutes to cook.


How Many Servings Does Creamy Corn Salsa Recipe Make?

Creamy Corn Salsa makes 20 servings.


What Are The Ingredients For Creamy Corn Salsa Recipe?

The ingredients for Creamy Corn Salsa are:

16 oz light Sour Cream
4 tbsp light Miracle Whip
1/4 cup milk
1 red pepper, chopped
2-3 green onions, chopped
Taco seasoning
2 cups Frozen corn
1 cup Shredded cheese


How Do I Make Creamy Corn Salsa?

Here is how you make Creamy Corn Salsa:

Mix sour cream, miracle whip, red pepper, green onions, cheese and taco seasoning together. Add milk to get the mixture to the consistency that you would like. Add frozen corn and refridgerate for at least one hour. Serve with tortilla chips.Number of Servings: 20Recipe submitted by SparkPeople user KASTENB.


What's The Nutritional Info For Creamy Corn Salsa?

The nutritional information for Creamy Corn Salsa is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 112.6
  • Total Fat: 8.2 g
  • Cholesterol: 25.8 mg
  • Sodium: 111.6 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.6 g

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