The recipe Cold Crab Dip

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Cold Crab Dip recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cold Crab Dip!

Cold Crab Dip

Cold Crab Dip Recipe
Cold Crab Dip

How Long Does Cold Crab Dip Recipe Take To Prepare?

Cold Crab Dip takes 5 minutes to prepare.


How Long Does Cold Crab Dip Recipe Take To Cook?

Cold Crab Dip takes several minutes to cook.


How Many Servings Does Cold Crab Dip Recipe Make?

Cold Crab Dip makes 10 servings.


What Are The Ingredients For Cold Crab Dip Recipe?

The ingredients for Cold Crab Dip are:

##*Aquamar Flaked Style Imitation Crab Meat, 12 oz (remove)
##*Cocktail Sauce, 6 oz (remove)
##Cream Cheese, Great Value, 1/3 Less Fat Neufchatel Cheese, 7 oz (remove)
##Mayonnaise, regular (mayo), .25 cup (remove)
##Lemon Juice 'Real Lemon' 100% juice, 3 tsp (remove)


How Do I Make Cold Crab Dip?

Here is how you make Cold Crab Dip:

Chop the crab meat as small as possible. Combine the other ingredients together and then add the crab and beat together with electric mixer - hand mixer works fine. Serving Size: makes about 2 cups of dipNumber of Servings: 10Recipe submitted by SparkPeople user SUNNI825.


What's The Nutritional Info For Cold Crab Dip?

The nutritional information for Cold Crab Dip is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 114.4
  • Total Fat: 8.2 g
  • Cholesterol: 18.5 mg
  • Sodium: 309.6 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.2 g

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