The recipe Herbed Eggplant Dip

Made From Scratch Recipes

Herbed Eggplant Dip recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Herbed Eggplant Dip!

Herbed Eggplant Dip

Herbed Eggplant Dip Recipe
Herbed Eggplant Dip

I got this recipe from a friend of a friend.... and it's a wonderful light-tasting spread on crackers!

What Course Is Herbed Eggplant Dip?

Herbed Eggplant Dip is for Side Dish.


How Long Does Herbed Eggplant Dip Recipe Take To Prepare?

Herbed Eggplant Dip takes 1 minutes to prepare.


How Long Does Herbed Eggplant Dip Recipe Take To Cook?

Herbed Eggplant Dip takes 30 minutes to cook.


How Many Servings Does Herbed Eggplant Dip Recipe Make?

Herbed Eggplant Dip makes 8 servings.


What Are The Ingredients For Herbed Eggplant Dip Recipe?

The ingredients for Herbed Eggplant Dip are:

8 oz herbed Chevre (soft goat cheese)
1 large fresh eggplant

Helpful tools:
A grill
Food processor


How Do I Make Herbed Eggplant Dip?

Here is how you make Herbed Eggplant Dip:

Wash the eggplantPlace whole on grill (or in oven)Roast for a long time (30-45 min) it's done when the skin is turning papery and seperate from the eggplant flesh. Once roasted, pull from heat and peel the skin off. Chop the stem off.Place the herbed chevre and eggplant into the food processor and blend until smooth. Refrigerate. Eat with crackers.Serving Size: Makes 8 1-oz servingsNumber of Servings: 8Recipe submitted by SparkPeople user KNACKERED_KITTY.


What's The Nutritional Info For Herbed Eggplant Dip?

The nutritional information for Herbed Eggplant Dip is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 87.8
  • Total Fat: 6.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 132.1 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.7 g

What Dietary Needs Does Herbed Eggplant Dip Meet?

The dietary needs meet for Herbed Eggplant Dip is Vegetarian


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