The recipe Eggplant and Onions

Made From Scratch Recipes

Eggplant and Onions recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Eggplant and Onions!

Eggplant and Onions

Eggplant and Onions Recipe
Eggplant and Onions

Great as filling for a wrap or as a side dish!

What Course Is Eggplant and Onions?

Eggplant and Onions is for Side Dish.


How Long Does Eggplant and Onions Recipe Take To Prepare?

Eggplant and Onions takes several minutes to prepare.


How Long Does Eggplant and Onions Recipe Take To Cook?

Eggplant and Onions takes several minutes to cook.


How Many Servings Does Eggplant and Onions Recipe Make?

Eggplant and Onions makes 2 servings.


What Are The Ingredients For Eggplant and Onions Recipe?

The ingredients for Eggplant and Onions are:

Chinese eggplant.
Onion.


How Do I Make Eggplant and Onions?

Here is how you make Eggplant and Onions:

Slice eggplant in 1 inch circles (chinese eggplant works great for this). Chop onion. Add it all to a non-stick pan. Cook on low to medium heat, stirring to prevent burning. Eggplant should be soft & browned on at least one side. No oil is needed but can be added if you don't mind the extra fat!Number of Servings: 2Recipe submitted by SparkPeople user RAWVEGANMOM.


What's The Nutritional Info For Eggplant and Onions?

The nutritional information for Eggplant and Onions is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 157.7
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.6 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 14.4 g
  • Protein: 6.1 g

What Dietary Needs Does Eggplant and Onions Meet?

The dietary needs meet for Eggplant and Onions is Vegan


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