The recipe Deviled Eggs
Deviled Eggs recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Deviled Eggs!
Deviled Eggs
- What Course Is Deviled Eggs?
- How Long Does Deviled Eggs Recipe Take To Prepare?
- How Long Does Deviled Eggs Recipe Take To Cook?
- How Many Servings Does Deviled Eggs Recipe Make?
- What Are The Ingredients For Deviled Eggs Recipe?
- How Do I Make Deviled Eggs?
- What's The Nutritional Info For Deviled Eggs?
- What Type Of Cuisine Is Deviled Eggs?
| Deviled Eggs |
|---|
|
Great addition to any gathering What Course Is Deviled Eggs?Deviled Eggs is for Side Dish. How Long Does Deviled Eggs Recipe Take To Prepare?Deviled Eggs takes several minutes to prepare. How Long Does Deviled Eggs Recipe Take To Cook?Deviled Eggs takes 10 minutes to cook. How Many Servings Does Deviled Eggs Recipe Make?Deviled Eggs makes 10 servings. What Are The Ingredients For Deviled Eggs Recipe?The ingredients for Deviled Eggs are: 6 Hard boiled eggs, peeled and sliced in half lengthwise.3 Tbsp Mayonnaise 1/4 of a Dill pickle (or more to taste) Dash of celery salt How Do I Make Deviled Eggs?Here is how you make Deviled Eggs: Remove yolks from 10 of the egg halves. Take the 2 remaining egg halves and mix with all yolks from the other halves. Add pickle and mayonnaise and mix and mash until smooth.Place one spoonful of egg, pickle, & yolk mixture into each yolk cavity of the other 10 halves. Sprinkle with paprika or pepper to taste.Number of Servings: 10Recipe submitted by SparkPeople user EKOOCMA.What's The Nutritional Info For Deviled Eggs?The nutritional information for Deviled Eggs is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian