The recipe DEVILED EGGS

Made From Scratch Recipes

DEVILED EGGS recipe is a meal that takes several minutes to make. If you enjoy for , you will like DEVILED EGGS!

DEVILED EGGS

DEVILED EGGS Recipe
DEVILED EGGS

How Long Does DEVILED EGGS Recipe Take To Prepare?

DEVILED EGGS takes several minutes to prepare.


How Long Does DEVILED EGGS Recipe Take To Cook?

DEVILED EGGS takes several minutes to cook.


How Many Servings Does DEVILED EGGS Recipe Make?

DEVILED EGGS makes 2 servings.


What Are The Ingredients For DEVILED EGGS Recipe?

The ingredients for DEVILED EGGS are:

2 EGGS
2 TBSP MAYO


How Do I Make DEVILED EGGS?

Here is how you make DEVILED EGGS:

HARD BOIL EGGSPEELSLICE IN HALFCRUSH YOLKSMIX WITH MAYOADD SALT AND OTHER SEASONINGS TO TASTENumber of Servings: 2Recipe submitted by SparkPeople user WEE-SPARKLE.


What's The Nutritional Info For DEVILED EGGS?

The nutritional information for DEVILED EGGS is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 85.7
  • Total Fat: 5.4 g
  • Cholesterol: 214.1 mg
  • Sodium: 183.0 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.3 g

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