The recipe Dilly Deviled Eggs

Made From Scratch Recipes

Dilly Deviled Eggs recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Dilly Deviled Eggs!

Dilly Deviled Eggs

Dilly Deviled Eggs Recipe
Dilly Deviled Eggs

How Long Does Dilly Deviled Eggs Recipe Take To Prepare?

Dilly Deviled Eggs takes 5 minutes to prepare.


How Long Does Dilly Deviled Eggs Recipe Take To Cook?

Dilly Deviled Eggs takes 15 minutes to cook.


How Many Servings Does Dilly Deviled Eggs Recipe Make?

Dilly Deviled Eggs makes 6 servings.


What Are The Ingredients For Dilly Deviled Eggs Recipe?

The ingredients for Dilly Deviled Eggs are:

a dash of dill pickle juice
mustard & mayo to taste
6 hard boiled eggs


How Do I Make Dilly Deviled Eggs?

Here is how you make Dilly Deviled Eggs:

cut each hard boiled egg in half and remove the yolks into a bowl. Smash the yolks well with a fork. Mix in the mustard, mayo and dash of pickle juice until it has a tangy pickly taste. Then spoon the mixture into each egg half. Chill or serve immediatelyNumber of Servings: 6Recipe submitted by SparkPeople user MOUSCELIA.


What's The Nutritional Info For Dilly Deviled Eggs?

The nutritional information for Dilly Deviled Eggs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 67.5
  • Total Fat: 6.0 g
  • Cholesterol: 40.6 mg
  • Sodium: 229.7 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.4 g

What Dietary Needs Does Dilly Deviled Eggs Meet?

The dietary needs meet for Dilly Deviled Eggs is Low Carb


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