The recipe Crayfish Etouffee
Crayfish Etouffee recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Crayfish Etouffee!
Crayfish Etouffee
- What Course Is Crayfish Etouffee?
- How Long Does Crayfish Etouffee Recipe Take To Prepare?
- How Long Does Crayfish Etouffee Recipe Take To Cook?
- How Many Servings Does Crayfish Etouffee Recipe Make?
- What Are The Ingredients For Crayfish Etouffee Recipe?
- How Do I Make Crayfish Etouffee?
- What's The Nutritional Info For Crayfish Etouffee?
- What Type Of Cuisine Is Crayfish Etouffee?
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A quick and easy recipe that I have shared with family and friends for years. This is the lighter version. What Course Is Crayfish Etouffee?Crayfish Etouffee is for Dinner. How Long Does Crayfish Etouffee Recipe Take To Prepare?Crayfish Etouffee takes 15 minutes to prepare. How Long Does Crayfish Etouffee Recipe Take To Cook?Crayfish Etouffee takes 35 minutes to cook. How Many Servings Does Crayfish Etouffee Recipe Make?Crayfish Etouffee makes 6 servings. What Are The Ingredients For Crayfish Etouffee Recipe?The ingredients for Crayfish Etouffee are: 1 packages, 1lb crayfish tails, Ms.Dash (I use TexJoy steak seasoning) 1 cup of onions, 1cup celery, 1/2 cup green peppers, 2 cloves garlic chopped, cooking spray, 1 can reduced fat cream of mushroom soup, 1 can rotel tomatoes, 1 can water(16oz )How Do I Make Crayfish Etouffee?Here is how you make Crayfish Etouffee: Empty crawfish tails ( don't drain) into a covered tupperware and cover with Ms. Dash or TexJoy to let the flavors set for about 4 hours, Saute vegetables in a Pam sprayed pan, I add a little water until they are soft. Add 1 can mushroom soup, 1 can tomatoes with green chilies & 1can of water together heat on top of stove until bubbly add crawfish and cook about 15 minutes more. Serve over rice.Number of Servings: 6Recipe submitted by SparkPeople user AQUA61.What's The Nutritional Info For Crayfish Etouffee?The nutritional information for Crayfish Etouffee is:
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