The recipe Home made low fat clam chowder

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Home made low fat clam chowder recipe is a meal that takes several minutes to make. If you enjoy for , you will like Home made low fat clam chowder!

Home made low fat clam chowder

Home made low fat clam chowder Recipe
Home made low fat clam chowder

1 serving is 3 cups

How Long Does Home made low fat clam chowder Recipe Take To Prepare?

Home made low fat clam chowder takes several minutes to prepare.


How Long Does Home made low fat clam chowder Recipe Take To Cook?

Home made low fat clam chowder takes several minutes to cook.


How Many Servings Does Home made low fat clam chowder Recipe Make?

Home made low fat clam chowder makes 4 servings.


What Are The Ingredients For Home made low fat clam chowder Recipe?

The ingredients for Home made low fat clam chowder are:

*Carnation Evaporated Lowfat 2% Milk (12oz can), 12 oz (remove)
Milk, 1%, 1 cup (remove)
*Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.) (remove)
*whole baby clams, canned Compliments 1/2 can drained 71g, 4 serving (remove)
Onions, raw, 1 large (remove)


How Do I Make Home made low fat clam chowder?

Here is how you make Home made low fat clam chowder:

Number of Servings: 4Recipe submitted by SparkPeople user LOVEGIRL133.


What's The Nutritional Info For Home made low fat clam chowder?

The nutritional information for Home made low fat clam chowder is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 256.9
  • Total Fat: 2.7 g
  • Cholesterol: 103.1 mg
  • Sodium: 499.4 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.6 g

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