The recipe Low Fat Crab Dip

Made From Scratch Recipes

Low Fat Crab Dip recipe is a meal that takes several minutes to make. If you enjoy for , you will like Low Fat Crab Dip!

Low Fat Crab Dip

Low Fat Crab Dip Recipe
Low Fat Crab Dip

How Long Does Low Fat Crab Dip Recipe Take To Prepare?

Low Fat Crab Dip takes 5 minutes to prepare.


How Long Does Low Fat Crab Dip Recipe Take To Cook?

Low Fat Crab Dip takes several minutes to cook.


How Many Servings Does Low Fat Crab Dip Recipe Make?

Low Fat Crab Dip makes 12 servings.


What Are The Ingredients For Low Fat Crab Dip Recipe?

The ingredients for Low Fat Crab Dip are:

2 - 8 oz pkg. Fat Free Cream Cheese-softened
1 c. Fat Free Sour Cream
1 pkg. Dry Vegetable Soup Mix
12 oz. Cocktail Sauce
12 oz. Crab Meat


How Do I Make Low Fat Crab Dip?

Here is how you make Low Fat Crab Dip:

Mix cream cheese until it is fluffy. Add the sour cream and soup mix. Stir well. Mound on a serving plate. Pour cocktail sauce over top and sprinkle with crab meat. Cover and chill for at least an hour before serving. Serve with Multigrain crackers.12 - 1/4 c. ServingsNumber of Servings: 12Recipe submitted by SparkPeople user 4MEKELL.


What's The Nutritional Info For Low Fat Crab Dip?

The nutritional information for Low Fat Crab Dip is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 111.5
  • Total Fat: 0.5 g
  • Cholesterol: 32.4 mg
  • Sodium: 1,003.6 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 12.0 g

What Dietary Needs Does Low Fat Crab Dip Meet?

The dietary needs meet for Low Fat Crab Dip is Low Fat


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