Appetizers / Soups / Salads

Colorful Coleslaw-Creamy yet low fat is for Side Dish.

Colorful Coleslaw-Creamy yet low fat takes 10 minutes to prepare.

Colorful Coleslaw-Creamy yet low fat takes several minutes to cook.

Colorful Coleslaw-Creamy yet low fat makes 10 servings.

The ingredients for Colorful Coleslaw-Creamy yet low fat are:

1/3 c canola mayonnaise
1/3 c fat free plain Greek Yogurt (I used Fage)
2 T apple cider vinegar
2 t sugar
4 c packed, shredded green cabbage
3.5 c packed, shredded red cabbage
1/2 c shredded carrots
1/2 c chopped fresh flat leaf parsley
1/4 c red onion slivers
1/4 c chopped whole green onions
1/4 t salt
pepper to taste

Here is how you make Colorful Coleslaw-Creamy yet low fat:

Combine first 5 ingredients in large bowl, add in remaining ingredients and toss to coat.Store in sealed container and chill for 3 hours to 2 days.Makes 10, 1/2-cup servings. Number of Servings: 10Recipe submitted by SparkPeople user DUKESWALKER.

The nutritional information for Colorful Coleslaw-Creamy yet low fat is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 50.9

• Total Fat: 2.4 g
• Cholesterol: 0.1 mg
• Sodium: 125.7 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 1.5 g
• Protein: 1.8 g

The dietary needs meet for Colorful Coleslaw-Creamy yet low fat is Low Fat