Appetizers / Soups / Salads

Lower Fat Jalape?o Poppers takes 20 minutes to prepare.

Lower Fat Jalape?o Poppers takes 40 minutes to cook.

Lower Fat Jalape?o Poppers makes 8 servings.

The ingredients for Lower Fat Jalape?o Poppers are:

8 pepper Jalapeno Peppers
227 gram(s) Cooper Neufchatel Cheese 8oz Pkg - Serving 1 oz (28g/about 2 TBSP) 8 servings in package
120 gram(s) Oscar Mayer Turkey Bacon - 1 slice (15g)

Here is how you make Lower Fat Jalape?o Poppers:

::INGREDIENTS::8 jalape?o peppers, cleaned;8 oz package of neufch?tel cheese (or Philadelphia 1/3 less fat cream cheese) equally portioned;8 slices of turkey bacon.::INSTRUCTIONS::1. Preheat oven to 375F (170C)2. Carefully slice peppers and remove seeds if needed3. Stuff each pepper with one portion of neufch?tel cheese or 1/3 less fat cream cheese 4. Wrap one slice of bacon around each pepper and secure with a toothpick5. Bake in preheated oven for 20 minutes, check and turn if needed, and bake for 25-45 more minutes until peppers are softened and bacon is crisped.Tip: cook raised on a rack inside a foil pan, tastes better if barbecued on the grill and the bacon is very crispy.Serving Size: 8 Number of Servings: 8Recipe submitted by SparkPeople user KIRSTYRE.

The nutritional information for Lower Fat Jalape?o Poppers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 110.1

• Total Fat: 8.7 g
• Cholesterol: 35.3 mg
• Sodium: 236.4 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 0.4 g
• Protein: 4.2 g