The recipe Fish Chowder

Made From Scratch Recipes

Fish Chowder recipe is a Soup meal that takes 30 minutes to make. If you enjoy for Soup, you will like Fish Chowder!

Fish Chowder

Fish Chowder Recipe
Fish Chowder

Hearty fish chowder

What Course Is Fish Chowder?

Fish Chowder is for Soup.


How Long Does Fish Chowder Recipe Take To Prepare?

Fish Chowder takes 5 minutes to prepare.


How Long Does Fish Chowder Recipe Take To Cook?

Fish Chowder takes 30 minutes to cook.


How Many Servings Does Fish Chowder Recipe Make?

Fish Chowder makes 12 servings.


What Are The Ingredients For Fish Chowder Recipe?

The ingredients for Fish Chowder are:

3 lbs haddock
6 small potatoes diced
1 can sweet golden corn
1 small can creamed corn
2 cans of evaporated milk
1/4 cup diced onion
1 tbs butter


How Do I Make Fish Chowder?

Here is how you make Fish Chowder:

Boil potatoes in water until semi soft (not all the way done.) While potatoes are cooking, saute diced onions in butter in a large stock pot. Add corn, fish, evaporated milk, and potatoes to stock pot with onions. cook over med low heat until fish is cooked. Serve.Number of Servings: 12Recipe submitted by SparkPeople user HTAYLOR1021.


What's The Nutritional Info For Fish Chowder?

The nutritional information for Fish Chowder is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 239.9
  • Total Fat: 6.4 g
  • Cholesterol: 55.4 mg
  • Sodium: 218.6 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 18.7 g

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