The recipe Kelly's Gazpacho

Made From Scratch Recipes

Kelly's Gazpacho recipe is a Mexican Soup meal that takes several minutes to make. If you enjoy Mexican for Soup, you will like Kelly's Gazpacho!

Kelly's Gazpacho

Kelly's Gazpacho Recipe
Kelly's Gazpacho

Cold Mexican Soup

What Course Is Kelly's Gazpacho?

Kelly's Gazpacho is for Soup.


How Long Does Kelly's Gazpacho Recipe Take To Prepare?

Kelly's Gazpacho takes 30 minutes to prepare.


How Long Does Kelly's Gazpacho Recipe Take To Cook?

Kelly's Gazpacho takes several minutes to cook.


How Many Servings Does Kelly's Gazpacho Recipe Make?

Kelly's Gazpacho makes 18 servings.


What Are The Ingredients For Kelly's Gazpacho Recipe?

The ingredients for Kelly's Gazpacho are:

6 cups diced tomatoes (peeled and seeded)
2 cups diced English cucumbers
1 cup diced red bell pepper
2 cups chopped onions (sweet variety)
1 can beef consomme
3 cups V-8 juice
2 tsp Tabasco sauce
3 tsp Worcestershire sauce
3 Tbsp extra virgin olive oil
2 cloves garlic, minced


How Do I Make Kelly's Gazpacho?

Here is how you make Kelly's Gazpacho:

Mix all ingredients together. Chill. Great served with a dollop of low fat sour cream. Can be made vegetarian by substituting vegetable broth for the consomme.Serving Size:?Makes 18 1 cup servingsNumber of Servings: 18Recipe submitted by SparkPeople user KELLYSTACKS.


What's The Nutritional Info For Kelly's Gazpacho?

The nutritional information for Kelly's Gazpacho is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 55.1
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 160.0 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.6 g

What Type Of Cuisine Is Kelly's Gazpacho?

Kelly's Gazpacho is Mexican cuisine.


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