The recipe Iced Green Tea with Ginger and Mint
Iced Green Tea with Ginger and Mint recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Iced Green Tea with Ginger and Mint!
Iced Green Tea with Ginger and Mint
- What Course Is Iced Green Tea with Ginger and Mint?
- How Long Does Iced Green Tea with Ginger and Mint Recipe Take To Prepare?
- How Long Does Iced Green Tea with Ginger and Mint Recipe Take To Cook?
- How Many Servings Does Iced Green Tea with Ginger and Mint Recipe Make?
- What Are The Ingredients For Iced Green Tea with Ginger and Mint Recipe?
- How Do I Make Iced Green Tea with Ginger and Mint?
- What's The Nutritional Info For Iced Green Tea with Ginger and Mint?
- What Type Of Cuisine Is Iced Green Tea with Ginger and Mint?
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A great way to wean yourself off of sugary drinks or sodas! How Long Does Iced Green Tea with Ginger and Mint Recipe Take To Prepare?Iced Green Tea with Ginger and Mint takes 10 minutes to prepare. How Long Does Iced Green Tea with Ginger and Mint Recipe Take To Cook?Iced Green Tea with Ginger and Mint takes 60 minutes to cook. How Many Servings Does Iced Green Tea with Ginger and Mint Recipe Make?Iced Green Tea with Ginger and Mint makes 6 servings. What Are The Ingredients For Iced Green Tea with Ginger and Mint Recipe?The ingredients for Iced Green Tea with Ginger and Mint are: 3 oz. of ginger root6 cups water 6 green tea bags 1 cup mint leaves How Do I Make Iced Green Tea with Ginger and Mint?Here is how you make Iced Green Tea with Ginger and Mint: Take the sliced ginger root and water and bring to a boil.Remove from heat and add mint and tea bags, let steep for 15 minutes. Strain the liquid and store in the refrigerator until chilled.Enjoy!Optional, add honey or lemon to taste, calories not included in recipe. Serving Size: Makes 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user MADELEINEEH.What's The Nutritional Info For Iced Green Tea with Ginger and Mint?The nutritional information for Iced Green Tea with Ginger and Mint is:
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