Appetizers / Soups / Salads

Japanese Fusion Guacamole takes 20 minutes to prepare.

Japanese Fusion Guacamole takes 20 minutes to cook.

Japanese Fusion Guacamole makes 24 servings.

The ingredients for Japanese Fusion Guacamole are:

2 large avocados - halved, peeled, and pitted
1 lime, juiced
1 onion, minced
2 jalapeno peppers, or to taste, seeded and minced
10 shiso leaves, chopped
1 tablespoon minced fresh ginger root
1 teaspoon wasabi paste
1/2 teaspoon ground white pepper
2 drops hot pepper sauce (such as Tabasco?)
1 tomato, chopped
salt and black pepper to taste

Here is how you make Japanese Fusion Guacamole:

Place the avocados, lime juice, onion, jalapeno pepper, shiso leaf, ginger, wasabi paste, white pepper, and hot sauce into a bowl. Mash until no large pieces of avocado remain, or to your desired consistency. Gently fold in the chopped tomato and season to taste with salt and pepper before serving.Serving Size: makes 3 cups or 24- 2 TBSP servingsNumber of Servings: 24Recipe submitted by SparkPeople user KRSMARIE.

The nutritional information for Japanese Fusion Guacamole is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 29.5

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 4.6 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 1.2 g
• Protein: 0.5 g