Appetizers / Soups / Salads

ham and swiss rolls is for Snack.

ham and swiss rolls takes 15 minutes to prepare.

ham and swiss rolls takes 12 minutes to cook.

ham and swiss rolls makes 1 servings.

The ingredients for ham and swiss rolls are:

1 can of cresecent rolls (reduced fat) dont use the extra fluffy
3/4 cup of diced swiss cheese (i prefer tillamook swiss cheese, but as long as you use real swiss your good.)
1 C diced green onions
1 1/2 tsp dijon mustard (dijon honey mustard is fine as well just DONT use regular mustard)

for basting:
1 egg
poppy seeds


***NOTE the nutrition information is based on some variations on the ingredient like using the reduced fat crescent rolls and green onions etc. so it should be a little different.

Here is how you make ham and swiss rolls:

mix the ham, swiss cheese, green onions mustard together (you can also add egg in the mixture if your not allergic or sensitive to egg) unroll the crescent rolls and it will be just like rolling a crescent roll except your going to stuff the mixture inside, dont worry if some of the filling is sticking out or showing just make sure its on the dough and not on the cookie sheettake a basting brush and brush the tops of all the rolls with the egg and then sprinkle poppy seeds on the top cook at 350 degrees for 12 minutes or until golden but make sure the crescent roll is cooked! once they have cooled down a bit you can cut them up usually in half but whatever you think is good and serve! :) they are DELICIOUSenjoy! Number of Servings: 1Recipe submitted by SparkPeople user KLOVEROCK.

The nutritional information for ham and swiss rolls is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 918.3

• Total Fat: 58.1 g
• Cholesterol: 364.3 mg
• Sodium: 1,904.0 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 0.8 g
• Protein: 61.0 g