The recipe Homemade Miso
Homemade Miso recipe is a Asian meal that takes 10 minutes to make. If you enjoy Asian for , you will like Homemade Miso!
Homemade Miso
- What Course Is Homemade Miso?
- How Long Does Homemade Miso Recipe Take To Prepare?
- How Long Does Homemade Miso Recipe Take To Cook?
- How Many Servings Does Homemade Miso Recipe Make?
- What Are The Ingredients For Homemade Miso Recipe?
- How Do I Make Homemade Miso?
- What's The Nutritional Info For Homemade Miso?
- What Type Of Cuisine Is Homemade Miso?
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Miso How Long Does Homemade Miso Recipe Take To Prepare?Homemade Miso takes 5 minutes to prepare. How Long Does Homemade Miso Recipe Take To Cook?Homemade Miso takes 10 minutes to cook. How Many Servings Does Homemade Miso Recipe Make?Homemade Miso makes 2 servings. What Are The Ingredients For Homemade Miso Recipe?The ingredients for Homemade Miso are: shiro miso paste-to tastewater-2 c daikon radish-sliced thin, to taste nori seaweed- 1/2 sheet, sliced into small squares dashi granules -1/4 tsp additional if wanted: tofu cubed pork sliced thin beef sliced thin How Do I Make Homemade Miso?Here is how you make Homemade Miso: boil water with dashi granules and thinly sliced daikon(add tofu/meat if desired here)add shiro paste to taste (1 tsp at a time)boil a few minutesadd seaweedturn off and add dash of sesame oilserveServing Size: 2- 1 cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user SEMUNKY.What's The Nutritional Info For Homemade Miso?The nutritional information for Homemade Miso is:
What Type Of Cuisine Is Homemade Miso?Homemade Miso is Asian cuisine. |
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