The recipe Homemade rolls

Made From Scratch Recipes

Homemade rolls recipe is a meal that takes several minutes to make. If you enjoy for , you will like Homemade rolls!

Homemade rolls

Homemade rolls Recipe
Homemade rolls

How Long Does Homemade rolls Recipe Take To Prepare?

Homemade rolls takes several minutes to prepare.


How Long Does Homemade rolls Recipe Take To Cook?

Homemade rolls takes several minutes to cook.


How Many Servings Does Homemade rolls Recipe Make?

Homemade rolls makes 28 servings.


What Are The Ingredients For Homemade rolls Recipe?

The ingredients for Homemade rolls are:

Water, tap, 0.75 cup (8 fl oz) (remove)
Water, tap, .1875 cup (8 fl oz) (remove)
*Flour, white, 3 cup (remove)
Great Value Instant Nonfat Dry Milk Powdered, .1875 cup (remove)
Granulated Sugar, 7.5 tsp (remove)
Salt, 1 tsp (remove)
Butter, unsalted, 3 tbsp (remove)
*Active Dry Yeast, 2 tsp (remove)


How Do I Make Homemade rolls?

Here is how you make Homemade rolls:

warm water to 90-100 degrees F..place in bottom of bread maker pan.. add dry ingredients on top.. make a well in the middle and place in yeast.. cut butter into 4's and place to the outside. Put bread machine on dough setting and start. takes 1h20m to make dough. shape into whatever roll form you like.. makes 28 rollsServing Size: 1 roll per servingNumber of Servings: 28Recipe submitted by SparkPeople user LADYGWEN25.


What's The Nutritional Info For Homemade rolls?

The nutritional information for Homemade rolls is:

  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 65.4
  • Total Fat: 1.4 g
  • Cholesterol: 3.3 mg
  • Sodium: 84.6 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.6 g

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