The recipe Hot Rueben Dip

Made From Scratch Recipes

Hot Rueben Dip recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Hot Rueben Dip!

Hot Rueben Dip

Hot Rueben Dip Recipe
Hot Rueben Dip

What Course Is Hot Rueben Dip?

Hot Rueben Dip is for Side Dish.


How Long Does Hot Rueben Dip Recipe Take To Prepare?

Hot Rueben Dip takes 180 minutes to prepare.


How Long Does Hot Rueben Dip Recipe Take To Cook?

Hot Rueben Dip takes 20 minutes to cook.


How Many Servings Does Hot Rueben Dip Recipe Make?

Hot Rueben Dip makes 10 servings.


What Are The Ingredients For Hot Rueben Dip Recipe?

The ingredients for Hot Rueben Dip are:

*Saurkraut, 1.25 cup (remove)
Swiss Cheese, 8 oz (remove)
Onions, raw, .33 cup, chopped (remove)
*Lemon Juice, .25 cup (remove)
*Hellmans Light, 16 tbsp (remove)
*Ketchup, Heinz Tomato Ketchup, 2 tbsp (remove)
*Vlasic Homestyle Relish (Sweet Relish), 2 tbsp (remove)
*Beef - corned beef, 16 oz (remove)


How Do I Make Hot Rueben Dip?

Here is how you make Hot Rueben Dip:

cook corned beef, shred, mix with other ingredients, bake at 400 for 20 minutes, serve on ryeServing Size: maxes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user SAMOBRIEN.


What's The Nutritional Info For Hot Rueben Dip?

The nutritional information for Hot Rueben Dip is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 236.1
  • Total Fat: 19.0 g
  • Cholesterol: 44.9 mg
  • Sodium: 994.2 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 13.4 g

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