The recipe Hot Pink Hummus (with beets)

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Hot Pink Hummus (with beets) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Hot Pink Hummus (with beets)!

Hot Pink Hummus (with beets)

Hot Pink Hummus (with beets) Recipe
Hot Pink Hummus (with beets)

Use fresh boiled beets, not canned. Even if you are not usually a beet fan, try this. The cumin, lemon juice and tahini really give the beets a whole new flavor! And using lots of beets reduces the calories and fat over traditional hummus.

How Long Does Hot Pink Hummus (with beets) Recipe Take To Prepare?

Hot Pink Hummus (with beets) takes several minutes to prepare.


How Long Does Hot Pink Hummus (with beets) Recipe Take To Cook?

Hot Pink Hummus (with beets) takes several minutes to cook.


How Many Servings Does Hot Pink Hummus (with beets) Recipe Make?

Hot Pink Hummus (with beets) makes 24 servings.


What Are The Ingredients For Hot Pink Hummus (with beets) Recipe?

The ingredients for Hot Pink Hummus (with beets) are:

6 C. boiled sliced beets
1 can of chickpeas, liquid drained and reserved
1/2 C. lemon juice
1/2 C. tahini
1 Tbs. cumin
1/2 tsp. salt (if not using chickpea liquid)


How Do I Make Hot Pink Hummus (with beets)?

Here is how you make Hot Pink Hummus (with beets):

Serving Size: 24 1/4 C. servingsNumber of Servings: 24Recipe submitted by SparkPeople user GREENMAMA.


What's The Nutritional Info For Hot Pink Hummus (with beets)?

The nutritional information for Hot Pink Hummus (with beets) is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 72.2
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 229.6 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.5 g

What Dietary Needs Does Hot Pink Hummus (with beets) Meet?

The dietary needs meet for Hot Pink Hummus (with beets) is Vegan


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