The recipe Italian Noodles

Made From Scratch Recipes

Italian Noodles recipe is a Italian Lunch meal that takes 10 minutes to make. If you enjoy Italian for Lunch, you will like Italian Noodles!

Italian Noodles

Italian Noodles Recipe
Italian Noodles

Spaghetti noodles with Italian salad dressing, sprinkled with parmessian cheese, Italian seasoning, and 1 small diced tomatoe.

What Course Is Italian Noodles?

Italian Noodles is for Lunch.


How Long Does Italian Noodles Recipe Take To Prepare?

Italian Noodles takes 10 minutes to prepare.


How Long Does Italian Noodles Recipe Take To Cook?

Italian Noodles takes 10 minutes to cook.


How Many Servings Does Italian Noodles Recipe Make?

Italian Noodles makes 1 servings.


What Are The Ingredients For Italian Noodles Recipe?

The ingredients for Italian Noodles are:

Spaghetti, cooked (pasta) - 1c.
Kraft Light Italian salad dressing - 3tbsp.
Grated parmessian cheese - 1tbsp.
1 small tomatoe
Italian seasoning


How Do I Make Italian Noodles?

Here is how you make Italian Noodles:

Boil 5 cups of water in a pan over medium heat, and add 2 Tbsp. of vegetable oil to water. Add 2 cups of uncooked spaghetti pasta noodles (about a handful). After noodles are cooked drain them and run them under cold water (you want the noodles to be cold). Dice one small tomatoe. Make sure noodles are cold, place on plate or in a bowl. Add 3 Tbsp. of Light ITalian dressing and stir in. Sprinkle grated parmessian cheese and Italian seasoning on top of the pasta and then add as much tomatoe as preffered. Enjoy! Serving Size: makes 2 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user JLOVINS52310.


What's The Nutritional Info For Italian Noodles?

The nutritional information for Italian Noodles is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 426.1
  • Total Fat: 23.7 g
  • Cholesterol: 4.0 mg
  • Sodium: 441.6 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 9.1 g

What Type Of Cuisine Is Italian Noodles?

Italian Noodles is Italian cuisine.


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