Appetizers / Soups / Salads

7-Up Jello takes several minutes to prepare.

7-Up Jello takes several minutes to cook.

7-Up Jello makes 16 servings.

The ingredients for 7-Up Jello are:

1 box lime Jello
1 box lemon Jello
2 cups boiling water
2 cups 7-Up or Sprite
1 cup drained crushed pineapple
2 cups marshmellows
3 sliced bananas (optional)
mandarin oranges (optional)

Topping
1 egg
1/2 cup sugar
1 cup of reserved pineapple juice
2 tablespoons butter
1 package of Cool Whip
chopped walnuts

Here is how you make 7-Up Jello:

Mix both boxes of Jello, 7-Up/Sprite and water and let sit for a few minutes until slightly thickened. Add drained pineapple, marshmellows, bananas and oranges as desired. Place in a 9X13 pan and chill until set. For topping - beat egg and then add sugar, flour and pineapple juice. Cook over medium heat on stove top until thick and then add butter. Remove from heat and cool completely.Once the glaze is cool, fold in one package of Cool Whip. Spread of set jello and then top with sprinkled nuts. Serves 16-20. Number of Servings: 16Recipe submitted by SparkPeople user SPCOACH_TANYA.

The nutritional information for 7-Up Jello is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 207.7

• Total Fat: 8.0 g
• Cholesterol: 17.3 mg
• Sodium: 78.6 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 1.3 g
• Protein: 3.1 g