The recipe Mom's picky boy Secret Lasagna

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Mom's picky boy Secret Lasagna recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Mom's picky boy Secret Lasagna!

Mom's picky boy Secret Lasagna

Mom's picky boy Secret Lasagna Recipe
Mom's picky boy Secret Lasagna

For Picky eaters. No Onions or Celery

What Course Is Mom's picky boy Secret Lasagna?

Mom's picky boy Secret Lasagna is for Dinner.


How Long Does Mom's picky boy Secret Lasagna Recipe Take To Prepare?

Mom's picky boy Secret Lasagna takes 20 minutes to prepare.


How Long Does Mom's picky boy Secret Lasagna Recipe Take To Cook?

Mom's picky boy Secret Lasagna takes 60 minutes to cook.


How Many Servings Does Mom's picky boy Secret Lasagna Recipe Make?

Mom's picky boy Secret Lasagna makes 12 servings.


What Are The Ingredients For Mom's picky boy Secret Lasagna Recipe?

The ingredients for Mom's picky boy Secret Lasagna are:

Ground beef, lean, 16 oz
Garlic powder, 1 tsp
Onion powder, 1 tsp
Tomato Sauce, 1 cup
Tomato Paste, 1 can (6 oz)
Water, tap, .5 cup (8 fl oz)
Oregano, ground, 1 tsp
Pasta, Lasagna Noodles, 8 oz
Cottage Cheese, 1% Milkfat, 1 cup (not packed)
Kraft Parmesan Cheese, 1 tsp
Mozzarella Cheese, part skim milk, 2 oz


How Do I Make Mom's picky boy Secret Lasagna?

Here is how you make Mom's picky boy Secret Lasagna:

Just brown the meat and then throw the rest of the stuff in.Cook the lasagna noodles.In a large pan, put in a layer of the meat sauce, then a layer of noodles. Next layer is creamed cottage cheese and sprinked with parmezan cheese. Next layer is noodles, then cover with sauce. Cover with foil and cook at 350 for 45 minutes. Remove from oven, cover with mozzarella cheese and recover with foil. Return to oven for 15 minutes.Remove and let stand for about 5 minutes, and it's all ready.Number of Servings: 12Recipe submitted by SparkPeople user SSPENCER69.


What's The Nutritional Info For Mom's picky boy Secret Lasagna?

The nutritional information for Mom's picky boy Secret Lasagna is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 216.0
  • Total Fat: 9.3 g
  • Cholesterol: 31.8 mg
  • Sodium: 350.8 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 13.6 g

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